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The series is based on characters from the Detective Murdoch novels by Maureen Jennings and stars Yannick Bisson as the fictional William Murdoch, a police detective working in Toronto, Ontario in the late … Charlie was definitely a hustler. Quantity. Sonoma Brands has acquired 100% ownership of Chef’s Cut Real Jerky, one of the fastest growing premium meat snacks brands in the U.S., for an undisclosed sum. Before buying the company, Kang and his business partner first tasted the company’s jerky products in 2010, buying it as a privately labeled product from a roadside vendor when visiting the Grand Canyon. Country Archer was founded in 2011 after Kang and his business partner stumbled upon a vendor selling handcrafted jerky produced by an 80-year-old Italian butcher. Country Archer Jerky Co., a 100% grass-fed jerky and meat snack brand has made a donation to NAACP and is urging their followers to join them in showing support. The company also owns, "Northwest Bierhaus Jerky", "Oregon Wine Country Jerky" and "Washington Wine Country Jerky". We’re committed to limiting our carbon footprint. Jerky can be extremely salty (most of us eat almost 50% more sodium than we should each day) and many brands and flavors of jerky have loads of added sugar. Two years later, the 30-plus year-old Country Archer brand was relaunched, focusing its attention and products on the natural segment. Orders received by 5pm (PT) on a business day will ship on the same day and arrive in 1-3 business day(s). While we’ve grown since our early days, we’re still crafting our jerky the same way since our start. Slowly but surely, more and more people found Country Archer grass-fed beef jerky, and our meat snacks found their way into grocery stores nationwide. “What we decided was ‘consumers like original flavors; consumers like teriyaki,’ but they just hadn’t been exposed to really good teriyaki and really good original,” Kang says. OUR STORY. Oregon Wine Country Jerky is a brand owned by GJ Products, based out of Clackamas, OR. BJO Destin. “We looked at how do we scale this from our old facility and our old way of doing things,” Kang says. Plus, processed, cured meats of any kind (including salami and bacon) may … 4311 Legendary Dr Suite 133 D Destin, FL 32541 United States. We’ve been around since ’77 so we have deep roots here and we have our own processing facility.” The plant operates around the clock and employs about 100 workers at a building that was renovated for the company’s new strategy of going large and is about five miles from Country Archer’s original location. SAN BERNARDINO, Calif. – Eugene Kang can vouch for the importance of standing out in the meat snack segment, which is a category that represents $2.8 billion and is still growing. It's run by Glenn Loehr who started it in 2015. He immediately tracked down the owner, who was 80 years old and operating his small operation in southern California. Meat Sticks. 11am - 10pm (865) 365-7980. We use cookies to provide you with a better experience. Even though we’ve grown, we’re using the same jerky recipe and still craft each batch of jerky in-house. Leading sustainable and grass-fed meat snack brand partners with renowned chef Will Horowitz to create new clean ingredient, soy-free, sugar-free jerky. “Turkey and beef are scalable, but other exotic species are tough because you can’t just do regional offerings. The company, which has been in business since about 1977, typifies the value of savvy marketing and product innovation in a red-hot space. Country Archer Jerky was acquired by Monogram Capital Partners on March 16, 2016. Another part of its strategy that distinguishes Country Archer from other brands is its vertical integration that includes operating a processing plant versus a company that markets a co-packed product. From $9.99. The deal was made in 2011, and for Kang, the learning curve was steep. Products Where to Buy Cattleman Up Contact Products Where to Buy Cattleman Up Contact At Cattleman’s Cut, we care about country, family and making the best damn meat snacks in the world — From our legendary flank steak jerky … He never attempted to build the Country Archer brand, focusing instead on co-packing for a handful of small retail companies. That’s why you’ll never see preservatives, nitrates, nitrites, or msg in our ingredients. ft. Country Archer Beef Jerky, Crushed Red Pepper (3 oz) Field Trip Original Beef Jerky (2.15 oz) Carnivore Candy Sweet Picante Beef Jerky (3 oz) Dusty’s Original Snack Stick (1 oz) Che-Potle Meat Stick (1 oz) Habanero Meat Stick (1 oz) Bar-B-Que Meat Stick (1 oz) NOTE: Premium Jerky Ammo Can does not ship in a crate. We also taste our jerky every day and put it through the same rigor since day one because we’re serious about our meat snacks (but never too serious about ourselves). At the same time Kang and his partner were acquiring Country Archer, there was a flurry of new companies entering the market and they had to decide about how to stand out in the crowd. A dual-sport pioneer, Shaun is a perfect match for KRAVE – he’s daringly … Real, simple ingredients that are easy to understand and pronounce. Made for outdoor adventurers, busy parents, athletes and all the humble hustlers who want more from their food, Country Archer … With sales that have spiked about 140 percent in the past two years, Country Archer products are now in about 6,400 retail outlets, including Target Stores and Starbucks. Old Trapper quality smoked snacks, beef jerky, beef sticks. As the fastest-growing jerky brand in the natural channel, Kang says Country Archer has at least doubled sales in each of the last three years and has seen nearly 140 percent growth this past year. An Oregon family owned company. Country Archer Jerky Co. is the leading producer of gourmet meat snacks-jerky, Frontier Bar, and meat sticks-made with high-quality, premium and clean ingredients. Together, these brands infuse the flavors of … Mini Beef Stick. Cattleman's Cut Beef Jerky: Where Steak Meets Glory. 131 The Island Dr #9138 Pigeon Forge, TN 37863 United States. Buy wholesale beef jerky and bulk beef jerky. Now based in San Bernardino, CA, the company is leveraging its own brand and pushing its own line of jerky into stores across the country … Today’s Country Archer also offers specialty products, made using organic ingredients from grass-fed beef, which at that time was rare and drew plenty of interest and continues to. The founder’s process is still utilized, but Kang’s team has made tweaks to improve it, including investment in new technologies to streamline the process, such as smokehouses and slicing equipment, which have increased efficiencies while maintaining the company’s decades-old marinating practices. Please select another product or variant. Charlie was definitely a hustler. The company also owns, "Northwest Bierhaus Jerky". Slowly Marinated to Absorb the Most Flavor, Slow-Cooked to Keep the Meat Moist and Delicious, ENJOY FREE 1-3 DAY SHIPPING ON ORDERS OVER $50 (EXCLUDES HI AND AK). Kang is the CEO of Country Archer, a business that he bought for $500,000 in 2010 and over the last decade, has grown into one of the largest jerky companies in the world. Kang is the co-founder and CEO of Country Archer Jerky Co., a gourmet jerky company that recently launched its first meat stick offering. The History of Field Trip. He began with the choicest cuts of meat, and much like a country ham, used sodium to preserve his jerky, avoiding artificial preservatives. California Wine Country Jerky is a brand owned by GJ Products, based out of Clackamas, OR. He says the strategy is all about scalability and considering whether they can offer products and species that can keep pace with the volume of customers such as Costco and Starbucks. Soon, the trio went into business together as Country Archer —with a mission to share their meaty secret with the world. Our business is a service that thinks like a hospitality company. Size Hickory Smoke Turkey Jerky 1oz (12ct Box) - $34.99 Hickory Smoke Turkey Jerky 2.5oz Bag - $5.99 Hickory Smoke Turkey Jerky 2.5oz (12ct Box) - $71.88 Hickory Smoke Turkey Jerky 7oz Bag - $13.99 Hickory Smoke Turkey Jerky 7oz (8ct Box) - $99.92. Shaun White has joined Team KRAVE as Investor, Advisor, and Global Brand Ambassador on a mission to shred and spread #jerkylove. Country Archer recently introduced some new flavors, including this "Hickory Smoke Turkey Jerky". In fact, he was so busy making jerky that he couldn’t devote much time to selling it. They loved the jerky so much they decided to track down the maker. After some negotiations, Kang made the aging owner an offer to buy the company and part of the deal included an agreement to teach him to make the product because he had no meat processing or food production background. Kang is the co-founder and CEO of Country Archer Jerky Co., a gourmet jerky company that recently launched its first meat stick offering. “We’re not trying to be a wine-pairing company. The company also owns, "Northwest Bierhaus Jerky", "Oregon Wine Country Jerky" and "Washington Wine Country Jerky". For over 40 years, the brand has remained true to the original hand-crafted recipes featuring gourmet cuts of extra-lean, USDA-inspected 100% grass-fed beef, anti-biotic and hormone free turkey, as well as locally sourced, mostly organic ingredients, free of artificial ingredients or preservatives. California Wine Country Jerky is a brand owned by GJ Products, based out of Clackamas, OR. Our motto is to provide good product to the masses,” Kang says. The company claims to have the top five jerky SKUs in naturals. Join the Conversation. “He just made them better by using better ingredients and a better process.”. Too often, when the processing is outsourced, “you start to lose authenticity,” he says. Cattleman's Cut Beef Jerky: Where Steak Meets Glory. When he first tasted the company’s turkey product, Kang was struck by its clean, artisanal taste. Part of the new strategy also included tweaking the founder’s limited offerings that included five or six traditional flavors such as teriyaki and peppered varieties, which Kang says stood out in terms of quality and taste. Join Mergr to view all 203 … SAN BERNARDINO, Calif. — Country Archer Jerky Co. has raised $12 million from its equity partner Monogram Capital Partners, Los Angeles. Mongol, member of a Central Asian ethnographic group of closely related tribal peoples who live mainly on the Mongolian Plateau and share a common language and nomadic tradition. Field Trip was founded in 2010 by three friends—Matt, Tom, and Scott—who saw an opportunity to bring natural meat snacks to the public. BJO Destin. facebook twitter instagram Still, you don’t want to make jerky an every-single-day thing, says Sassos. Their homeland is now divided into the independent country of Mongolia and the Inner Mongolia Autonomous Region of China. In 1977, a butcher and artisan named Celestino “Charlie” Mirarchi started making jerky. Servicing a unique and important part of consumer-driven business, the firm’s tailored experience and resources enable their clients to meet the unique range of legal challenges facing consumer brands. Shop this store. In fact, he was so busy making jerky that he couldn’t devote much time to selling it. That’s why we only use 100% grass-fed and-finished pasture-raised beef. Nestled in the rolling hills of Bourbon County, Kentucky, our family-owned company was started by Ronnie Mingua, a farmer who thought there was a better way to make jerky. Beef Jerky Outlet Pigeon Forge (Island) TennesseeJerky.com. Design, CMS, Hosting & Web Development :: Sign up for our free newsletters to stay informed on each day’s news and trends, Podcast: Country Archer capitalizes on meat snack mania, Sosland Publishing Publishing Purchasing Seminar - Webinar Series, Former Tyson manager pleads guilty to fraud, Two indicted in Colorado cattle Ponzi scheme, Perdue Farms worker dies in forklift accident, Tyson executives detail challenges facing chicken, pork operations in 2021. The only change is our commitment to using only 100% grass-fed beef, natural turkey, antibiotic-free pork, and real ingredients. 11am - 9pm. Together, the two brands infuse the flavors of craft beer and wine from the Pacific Northwest, and target the tourist and gift … Murdoch Mysteries is a Canadian television drama series that premiered on Citytv on January 20, 2008, and currently airs on CBC. Country Archer Jerky Co. secures $10 million investment to expand production capacity Perky Jerky becomes 1st American jerky exported to Japan in 12 years Agriculture manufacturer H.J. “We took those and focused on ingredient sourcing and quality raw materials and that is still our niche now,” Kang says. The exponential growth in demand and production already has Kang and his partner scrambling to explore options to add more processing space with the current facility bursting at the seams. Under the new ownership team, the immediate goal was to grow as a branded company and that meant moving in the opposite direction from the founder’s approach of co-packing for about a dozen companies. The San Bernardino, Calif.-based meat snack company is using the funds to support the development of a new state-of-the art meat snack facility. It's run by Glenn Loehr who started it in 2015. The largest food acquisition in 2016 was The WhiteWave Foods - which was acquired by Danone S.A. for $12.5B. Country Archer Provisions, (formerly known as Country Archer Jerky Co.), the leading grass-fed meat snack brand, today announced a new partnership with Richards Grassfed Beef, the first cattle ranch on the west coast to be Ecological Outcome Verified by the Savory Institute. “We took what the founder was doing a step farther,” Kang says. Baker to build new facility in Emporia, Kansas Brakebush Brothers to expand operations in Marquette County, Wis. Equipping the plant with the technology needed to meet the needs of a scalable operation was a matter of researching what worked for other companies in terms of slicers, smokehouses and packaging machines. Country Archer Provisions is a leading producer of delicious real ingredient jerky and meat sticks. Food Company. Country Archer Jerky Co. 379 E. Industrial Rd. In 1977, a butcher and artisan named Celestino “Charlie” Mirarchi started making jerky. Production has expanded dramatically, including going from a 2,000-sq.-ft. plant to a new plant in the Los Angeles area that spans 30,000 sq. Friday - Saturday. Country Archer is a well known brand in the meat snack industry, going back to 1977 when it became the private labeler for hundreds of brands over the decades. By creating its jerky … We’re continuing to find ways to reduce our impact on the environment. San Bernardino, CA 92408. The number one jerky brand in the natural and specialty channels, Country Archer crafts all its meat snacks with high-quality, premium and clean ingredients. It's run by Glenn Loehr who started it in 2015. Committed to improving soil health of … What caught Kang’s attention was the fact that the jerky was made without preservatives – a trait that was not pervasive in the meat snacks … We strive daily to provide world class service, manufacturing expertise, and supply chain operations so you can delight your consumer. Bestseller ; Premium Jerky … Out of 60 sectors in the Mergr database, food ranked 12 in number of deals in 2016. They had sampled craft jerky on the ski slopes of Vermont, and were inspired to start their own snack company. So, the duo stuck to the heritage side of the brand and focused on those classic flavors. “We kind of hit the right spot at the right time as far as the natural category goes and focused on the Sprouts and Whole Foods of the world and the natural channel,” says Kang, and the growth has mushroomed since then. Kang estimates that about half of the products on the market today are co-packed by many of the same companies. Together, these brands infuse the flavors of … “We are a true heritage brand, we make it ourselves. In addition, the company is donating 100% of its website sales from National Jerky Day (June 12) to the Jackie Robinson Foundation Scholars Program. Monday - … The timing was nearly perfect, according to Kang. FoodForce, our food industry hiring division, connects food industry professionals to great food jobs through executive search services, board of director assembly, and a digital job board. Sunday - Thursday. By continuing to browse the site you are agreeing to our use of cookies in accordance with our. So, his beef jerky remained a hidden gem—until Eugene and Susan Kang discovered it at a roadside stand on a trip to the Grand Canyon. We’re committed to our three main pillars: real ingredients, authenticity, and sustainability. The acquisition of Krave marked a homecoming of sorts for the premium jerky brand founded by Sebastiani ​in 2009 before it was purchased by Hershey for $220 million six years later. That’s why we’re committed to continuing to make our jerky in-house and holding it to the same quality standards since day one. The item you just added is unavailable. We’re trying to be this artisanal heritage brand that makes better-for-you product but it’s the classic and traditional flavors you’ve always come to love.” The company has not added species to the beef and turkey offerings it has always produced, and Kang says that isn’t likely to change. So, his beef jerky remained a hidden gem—until Eugene and Susan Kang discovered it at a roadside stand on a trip to …

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